Moroccan Mint Tea, for one or more

I was exceptionally enjoyed rack up a HUGE lot of mint from last weekend break’s Heart of the City Farmers’ Market for a simple buck, yet after blending a couple of alcoholic drinks– the factor it wound up on my listing to begin with– the concern stayed, what to do the remainder? Response: Moroccan mint tea, as well as great deals of it.

I’ve been experimenting with a mint tea dish for many years, however I’ve lastly appealed my HG variation, one that carefully appears like an old fave from [the currently shuttered] Tagine on Polk, where I had my very first intro to the mixture. Including simply boiling water, eco-friendly tea, mint as well as agave nectar– or normal ol’ sugar, your selection– it’s a cinch to make. I’m partial to making a tiny set with decaf to appreciate prior to going to bed– putting little mug after little mug is such a relaxing, glamorous routine, and also I rather take pleasure in just how the mint remains to instill the beverage with its integral sweet taste in between glasses (for this reason the small vessels).

Like your tea of the cold selection? Proceed as well as prepare the dish as composed, permit it to cool down to area temperature– soaking the mint and also eco-friendly tea during– after that put over a glass loaded with ice. (A wonderful method to consume any kind of remaining made tea, as well.) I wish you appreciate this family-friendly beverage as high as I do!

Moroccan Mint Tea

Heather Sage

Prep work Time: 15 mins, mainly non-active

Offers: 1+

For a dual dish (2+ portions), you can still escape simply one tea bag (however of course, utilize 2 if you like!), dual whatever else. As a huge developing vessel, I advise a 1-quart Mason container or, ideally, this 34-ounce glass bottle– both things are must-haves in my kitchen area!

Active ingredients

  • 1 bag eco-friendly tea (I utilize Allegro Coffee’s decaf environment-friendly)
  • About 1/2 mug freely jam-packed (14 grams) fresh mint (fallen leaves and also stems!)
  • 2 tsps– 1 tbsp (14– 21 grams) light agave nectar ¹
  • . Concerning 2 mugs (454 grams) steaming water


Include teabag, mint and also agave to a 2-cup or bigger heatproof container (some ideas: pint Mason container, 2-cup determining mug, teapot). Gather concerning fifty percent of the boiling water, mix well to disperse agave, include water to load container (regarding 2 mugs overall), provide it one last mix. Permit tea to high for concerning 10 mins. To offer: pour/strain tea right into mug( s).


¹ Feel complimentary to replace granulated sugar, concerning 1 tablespoon/12 grams, for the agave.

No Comments

    Leave a Reply